HEARTNOKS

Golden Glow

Pineapple Mango Lemon

Pineapple Mango Lemon
  • 1 cup pineapple, peeled, cut into chunks
  • 1 mango, peeled, pitted, and cubed
  • ½ lemon, peeled

Peel and core the pineapple, then cut the flesh into chunks. Peel the mango, remove its entire pit, and cube the flesh.

Peel the lemon, remove visible seeds, and divide it into small pieces. Keep the fruits separate and check that the pieces are suitable for feeding.

01 Assemble and start

With the juicer unplugged, lock the Juice Filter and feed chute in place. Close the large lid fully. Position the cups, then open the juice outlet cap. Check the assembly, plug in, and turn to ON. See assembly guide.

02 Feed gradually in sequence

Alternate pineapple, small mango pieces, and lemon. Add small amounts, waiting for each portion to draw in before continuing. Guide gently with the supplied pusher; do not force soft fruit downward.

04 Finish a normal batch

If the juicer is running normally and the final portion has finished processing, turn to O (Off). Let the remaining juice flow into the cup. Close the juice outlet cap, remove the cup, then unplug. Stir and enjoy. For cleaning, see cleaning guide.